A truffle is a delicacy all across Europe. Known to the taste buds as one of the most yummy delicacies in the world, truffles are now available in different forms. These truffle salts can now be found on store shelves and even online at very affordable prices.
To make this list a bit unbiased, contacted eighteen experts from all over the world and talked about different factors to consider when buying truffle. Since truffle is such an expensive item, we felt that it is only fitting to offer expert insights into the matter. Since truffle is a precious piece of food, every aspect of its preparation is important. Since truffle is often enjoyed with caviar, this piece of food needs to have a high quality texture and flavor. In addition to that, since truffle is a specialty food, we felt that it deserved the highest quality, hence, we have come up with the best truffle salts around.
Truffle, a member of the mushroom family, has a long history. From being cultivated in the caves of France long before the beginning of Christ’s time, it was discovered by a medieval monk. With its delicate flavor, this mushroom has gained worldwide popularity over the years. To add more potential benefits to this delicacy, there are many health benefits associated with truffle salts.
Truffle salts contain a high amount of calcium and magnesium, which are important for good teeth and bones. Truffle is also a rich source of potassium, which makes it a perfect food source for those who need high amounts of potassium. This truffle salt made from chocolate contains a high amount of vitamin B-12. The vitamin B-12 makes the food nutritious and healthy, thus increasing the immune system of the body.
It is best if you use high-quality truffle salts to prepare the white truffles, as high-quality truffles have a higher smoke point than lower quality truffle salts. White truffles are usually used as a dessert, after truffle oil is spread on them. These truffles are best served when cold from the oven or even brought to room temperature straight from the refrigerator. This will also ensure that the best truffle salt is used to prepare these delicious desserts.
Apart from using truffle salts to prepare truffle popcorn, one can also use truffle oil. It is very light and sweet, hence great for drinks and desserts. However, if you are looking to have a healthier version of this delicacy, then you can use unrefined sunflower oil instead. Unrefined sunflower oil is low in fat and contains healthy nutrients like Omega 3 and Vitamin E. This is perfect for people who are health conscious as it also contains no trans fat and lots of other essential nutrients. If you want to take it up a notch, you can try making some homemade truffle crackers with unrefined sunflower oil.
There are several other types of truffle salts, all of which bring something unique to the table. For instance, there is balsamic, chestnut, almond, fleur de liard, almond, grape seed, gingerbread and even nutmeg! You can use whatever type you prefer, as they are all very popular and well known. Italian black truffle salt is known to bring out the nutty flavor of the Italian truffle, while spicy black truffle salts and lemon are great for bringing out the citrus flavor of the truffle.
Other ingredients which work well with truffle salts include nuts, herbs and spices. Other great herbs you might add to mix with it are basil, sage, oregano and thyme. Other spices you can add include nutmeg, cinnamon and cardamom. These ingredients will all bring out different aspects of your dish, whether you want a creamy, salty taste, or a spicy flavor.