Cresskill is a borough in Bergen County, New Jersey. As of the 2010 census, the borough had a population of 8,573 people. This was an increase of 827 from the 2000 Census and 188 from the 1990 Census. There are a number of places to eat, drink, and stay in Cresskill.
LT Bar & Grill
The LT Bar & Grill is one of the most acclaimed restaurants in Cresskill, NJ. It is operated by Michelin-starred chef Laurent Tourondel. The menu features classic and modern American cuisine. The menu is designed to be enjoyable for both the casual diner and the discerning gourmet.
The menu is extensive and includes brunch, lunch, and dinner items. LT also offers sushi, as well as a full wine list. You can also enjoy their handcrafted cocktails, as well as beers from around the world. They also offer delivery services. While you’re enjoying your meal at LT Bar & Grill, you can take advantage of their fantastic decor and atmosphere.
LT Bar & Grill’s menu is inspired by the world of culinary inspiration and combines American traditions with international flair. The menu showcases regionally sourced, high-quality ingredients and inventive presentations of classic dishes. It also offers creative sushi, farm-fresh salads, and weekly seasonal entrees. Its Michelin-starred chef Laurent Tourondel is passionate about combining world-inspired cuisine with a relaxed, social atmosphere.
LT Lounge
There are several affordable Cresskill hotels to choose from. These properties offer basic amenities and good comfort. Some even offer free breakfast. Other options are Cresskill motels. Depending on your budget and needs, these hotels might be the perfect option for your stay. If you plan to visit the area for business or pleasure, you might want to consider staying at a Cresskill inn.
LT Bar & Grill combines international flavors and American tradition in a casual dining environment. The menu is focused on seasonal ingredients and is inspired by world cuisine. Chef Laurent Tourondel’s recipes showcase fresh, high-quality ingredients. He also focuses on a social atmosphere and enjoys creating innovative dishes.